Semi-Supervised Calibration Modelling of Near-Infrared Spectroscopy Via Just-In-Time Learning with Data Augmentation for In-Situ Measurement of Multiple Component Contents During Fermentation Process
IEEE Transactions on Instrumentation and Measurement（2025）
Key words
In-situ measurement,fermentation component contents,near-infrared spectroscopy,semi-supervised learning,data augmentation,just-in-time learning
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