Reduced Numbers of Returning Atlantic Salmon (salmo Salar) and Thiamine Deficiency Are Both Associated with the Consumption of High-Lipid Prey Fish
FISHES（2025）
Key words
Atlantic salmon (<italic>Salmo salar</italic>),Baltic Sea,herring (<italic>Clupea harengus</italic>),lipid content,M74 syndrome,post-smolt,protein-to-lipid ratio,sprat (<italic>Sprattus sprattus</italic>),thiamine (vitamin B1),thiamine deficiency
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