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Effects of Different Drying Methods on Drying Characteristics and Quality of Silage Broussonetia Papyrifera L.

Peng Xu,Zhaoyang Yang,Xiaoqiong Li,Zhentao Zhang,Junling Yang,Tiejian Yuan, Mamadjonova Muhayyo Yusubjonovna,Ramadan Elgamal, Zhenqun Wu

LWT-FOOD SCIENCE AND TECHNOLOGY（2024）

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Key words
Broussonetia papyrifera L.,Hot-air drying,Vacuum drying,Pulsed vacuum drying,Nutrition
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