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Atriplex Hortensis Var. ‘rubra’ Extracts and Purified Amaranthin-Type Pigments Reduce Oxidative Stress and Inflammatory Response in LPS-stimulated RAW264.7 Cells

FOOD CHEMISTRY(2025)

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Betalains,Atriplex hortensis ' rubra ',Ion mobility-mass spectrometry,Anti-inflammatory activity,Antioxidant activity
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