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Changes of Polyphenols and Their Antioxidant Activities Innon-Pigmented, Red and Black Rice During in Vitro Digestion

Jing Yu, Xin Zheng,Dawei Zhu,Qingyu Xu,Feifei Xu,Mingxue Chen, Lingqi Meng,Yafang Shao

Food Chemistry X(2024)

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Key words
Phenolic acids,Flavonoids,INFOGEST,Digestion phase,Whole rice grains
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