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Predicting and Improving Complex Beer Flavor Through Machine Learning

Michiel Schreurs, Supinya Piampongsant,Miguel Roncoroni,Lloyd Cool,Beatriz Herrera-Malaver,Christophe Vanderaa,Florian A. Theßeling,Łukasz Kreft,Alexander Botzki,Philippe Malcorps,Luk Daenen,Tom Wenseleers,Kevin J. Verstrepen

NATURE COMMUNICATIONS（2024）

引用 14|浏览35
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Machine Olfaction,Product Characterization,Sensory Analysis,Preference Mapping
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