Comparative Analysis of Vegetable Oils by 1H NMR in Low and High Magnetic Fields

Galina Kupriyanova,Mark Smirnov,Ivan Mershiev,Ayse Marasli,Cengiz Okay,Georgy Mozzhukhin,Bulat Rameev

JOURNAL OF FOOD COMPOSITION AND ANALYSIS（2024）

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High-resolution H-1 NMR,H-1 NMR relaxometry,Olive oils,Soybean oils,Quality control,Adulteration detection,Relaxation-time correlation plots,Inverse Laplace transformation (ILT)

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