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Salinity Enhances High Optically Active L-lactate Production from Co-Fermentation of Food Waste and Waste Activated Sludge: Unveiling the Response of Microbial Community Shift and Functional Profiling.

Bioresource Technology(2020)

Cited 33|Views19
Key words
Lactic acid,Optical activity,Salt,Food waste,Waste activated sludge
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