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Research Interests

Papers共 285 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Evaluation of Lactiplantibacillus Plantarum C07 Isolated from Fermented Whey: Insights into Antimicrobial Properties and Its in Situ Biopreservative Application in Chinese Rubing Cheese
Xue Yang, Yunmei Chai,Hong Li, Xiaoyan Yu, Wenjie Li, Shuntiao Wang, Jinze He, Zuyan Duan,Aixiang Huang,Yanan Shi
Journal of agricultural and food chemistry (2025)
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Novel Exopolysaccharide from Limosilactobacillus Fermentum A10: Biosynthesis, Physicochemical Properties and Antioxidant Activity
Guangqiang Wei, Wenbin Zhang,Yufang Li, Daodian Wang, Yunmei Chai, Yuzhu Wang, Ziqi Xu, Shaomei Hu, Jindou Shi, Xingwen Zhao,Aixiang Huang
International journal of biological macromolecules (2025): 144051-144051
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Lactoferrin-alginate-pectin Composite Hydrogel: Enhancing Lactobacillus Plantarum B072 Survival, Density and Biofilm Formation
Tingting Yang, Hong Li, Rongxian Yu, Xiaoyan Yu, Yi Li, Zuyan Duan, Jiarui Yang, Guanhua Tao,Aixiang Huang,Yanan Shi
International journal of biological macromoleculesno. Pt 2 (2025): 141983-141983
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Novel Molecular Mechanisms of Gamma-Aminobutyric Acid Production Mediated by LuxS/AI-2 Quorum Sensing System in Limosilactobacillus Fermentum B41
Yunmei Chai, Wentao Zheng, Shaomei Hu, Tingting Yang, Guangwei Chen,Aixiang Huang
International journal of food microbiology (2025): 111269-111269
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Author Statistics

#Papers: 284

#Citation: 1869

H-Index: 23

G-Index: 32

Sociability: 6

Diversity: 3

Activity: 64

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